Argopecten irradias

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Bay Scallop


Bay scallop meat is full of fat, delicious taste, its closed shell muscle hypertrophy taste, and rich in protein, calcium, phosphorus, iron and other inorganic salts and a variety of trace elements

Seafood little knowledge: what do you need to pay attention to when eating shrimp?


Shrimp is rich in nutrients such as protein and calcium. Avoid eating with fruits containing tannic acid, such as grapes, pomegranates, hawthorn, and persimmons. It will not only reduce the nutritional value of protein, but also the combination of tannic acid and calcium acid to form calcium tannic acid. After that, it will stimulate the intestines and stomach, cause human discomfort, vomiting, dizziness, nausea, abdominal pain, diarrhea and other symptoms. If you want to eat, it should be at least 2 hours apart.

Difference between octopus and squid


In the vast depths of the ocean, inhabited by a variety of forms, habits and diverse creatures. Among them, octopus and squid are often mentioned as representatives of cephalopods, but there are significant biological differences between them. This paper will discuss in detail the differences between octopus and squid in physiological structure, living environment and behavior habits, and explain the taxonomic differences between the two organisms.

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