Somalia Raw oyster meat
Category:
Product Description
Product introduction:
Oysters are also called sea oysters. The meat is blue and white, soft and tender, and the meat is rich in elasticity. The oyster meat is full of sweet taste and rich salty taste of sea water. After biting through the oyster belly, it is sweet and refreshing. The skirt and oyster body are smooth and elastic teeth. The aftertaste is sweet and has its unique mineral flavor. Europeans call it "the mana of the sea", which is a precious thing given by God, which has the effect of tonifying kidney and beauty. According to the "Compendium of Materia Medica" records: "oysters, cure deficiency, impotence, detoxification, tonify the qi and blood of men and women", make the skin delicate, calm the mind, improve the brain, prolong life and other effects. From this point of view, oysters are not only a delicious seafood, but also a tonic.
Product specifications:
L：40-50 Pieces/kg
M：50-60 Pieces/kg
Cooking method: raw oysters can be eaten raw, but also soup, barbecue, stir-fry and other processing methods, each cooking method of raw oyster meat, are favored by consumers.
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